The Cibans have been growing wine for more than 200 years. The family has always been known for success in business. The Ciban Family Farm is located in an attractive location spreading over fifteen hectares, ten of which are covered in vineyards, and five in forest. The jewel of the family estate is the antique country house, named “Malešićev his”, dating back to mid-19th century. The house is a subject of numerous mysteries, stories, and anecdotes. In 1855, it was owned by Kovačina and Kovačić families from Jastrebarsko. In 1926 the Malešić family took possession, and since 2004 it belongs to the Ciban family. Apart from quality wines, the Ciban estate also offers a range of gourmet products. Their famous soup made of mushrooms from the forests on the estate is an unforgettable experience.